My Ever-Evolving Bucket List

I achieved two items in my bucket list yesterday, both dealing with dinner. The first is that I got to eat a (reasonably priced and portioned) Black and Blue (Pittsburgh) steak, and the second is that I got to sit at a Chef’s table (in view of the kitchen).

My bucket list is ever-evolving. If I see something I want to do that’s not an everyday thing, I put it on the bucket list. Sometimes I put it on the list immediately before doing it. I think ‘helicopter ride’ was put on that list just as I climbed into the helicopter.

Sometimes things fall off the bucket list. Skydiving is definitely off the list, as I have become somewhat acrophobic in my old age. Walking the Illinois-Michigan Canal trail is prohibited because of my knees and my endurance these days.

I’ve got a new one I hope my husband will indulge me on one of these days. I want to go on that big Ferris wheel in Kansas City. Despite my acrophobia.

Mini vacation

This will be a quick post, because I’m at Broadway Cafe in KC doing a mini writing retreat. Also because my keyboard is having trouble with the Space key, which I have to mash to get working. It’s going to be a rough day writing, I can tell.

This trip is going to include some rare steak eating — both in terms of “I seldom eat steak at a fancy steakhouse” and “I’m ordering this black and blue”. I apologize to all the vegetarians out there.

We shall see.